2012 | Domaine Prieuré Roch | Le Cloud Rouge Varietal_Port Blend White Roasted boysenberry and charred beef

Roasted boysenberry and charred beef aromas pull the nose into this always likably bottling

Red Wine: 2012 | Collemattoni | Brunello di Montalcino D

full-bodied whiskey made from a blend of rye and barley malt

White Wine: 1996 | Domaine Prieur-Brunet | Charmes

Rum: Bayou Mardi Gras XO

2012 | Domaine Prieuré Roch | Le Cloud Rouge Varietal_Port Blend White Roasted boysenberry and charred beefRed Wine: 2012 Domaine Prieur Roch Le Cloud Rouge The resulting wines have a special purity and complexity which is hard to encapsulate. Vibrant, fresh aromatics and very bright acidity are balanced by superbly ripe, sophisticated fruit and spice flavours. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due