2014 | Weingut Keller | Westhofener Morstein Riesling Producer_Mionetto Freeze distillation was actually invented

Freeze distillation was actually invented prior to modern (and by that we mean middle-ages) distillation methods that use heat by taking advantage of the fact that alcohol freezes at lower temperatures than water

On the palate it has similarities to rum alongside notes of honey blossom and stewed fruit

deeply complex

Finish: Finishes with a light

so we can't exclude a future enlargement of the Masseto portfolio

2014 | Weingut Keller | Westhofener Morstein Riesling Producer_Mionetto Freeze distillation was actually inventedWhite Wine: 2014 Weingut Keller Westhofener Morstein Riesling Powerful and intense on the palate this is a firmly structured, terroir driven Riesling with a lot of concentration and juiciness but, perhaps, less precision and freshness than the Abtserde at this early stadium. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up