2017 | Pierre Morey | Meursault Perrieres Source_vinosite2026 pink gin used to be

pink gin used to be a tipple concocted using gin and Angostura Bitters

cardinal trim

getting their start in distilling producing Awamori

each whole fresh pink grapefruit is squeezed by hand

a touch of new leather richness

2017 | Pierre Morey | Meursault Perrieres Source_vinosite2026 pink gin used to beWhite Wine: 2017 Pierre Morey Meursault Perrieres A seductive white that draws you in with heady aromas of stone, butter, hazelnut and lemon. The intensity continues on the palate, where the mineral element and vivid acidity elevate the white peach, apple and baking spice notes. The texture borders on creamy, but maintains a mineral edge and cascades on the long aftertaste. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in