2016 | Parusso | Barolo Bussia Producer_Chateau Valandraud Blanc Distillery: Pendleton Distillery

Distillery: Pendleton Distillery

this limited-edition Highland single malt has been matured in a combination of bourbon and sherry casks

including rum from El Salvador's Licorera Cihuatan Distillery and Jamaican rum

Mezcal: La Jicarita Pechuga

and a marvellously tasty one too

2016 | Parusso | Barolo Bussia Producer_Chateau Valandraud Blanc Distillery: Pendleton DistilleryRed Wine: 2016 Parusso Barolo Bussia Deep ruby garnet red. Nose is rich, with red fruit notes, rose petals and earth, hints of spice and mint. The palate is wrapped by its noble tannins of fine grained, sweet, silky tannins. Definitely worth tasting! Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the