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Hard ruleDescription
Science-based and easy to understand
Kentucky Bourbon Country weaves in little-known facts about the region's best-kept secrets
and House & Garden
naturally)
Andrew and Michael share their unique culinary point of view with the home cook
Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past Atria Books Science-based and easy to understandAuthor: Eric Adjepong A transportive, highly personal cookbook of 100 West African influenced recipes and stories from Top Chef finalist Eric Adjepong. "Sankofa" is a Ghanaian Twi word that roughly translates to the idea that we must look back in order to move forward. In his moving debut cookbook, chef Eric Adjepong practices sankofa by showcasing the beauty and depth of West African food through the lens of his own culinary journey. With 100 soul
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