KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C this everyday carry knife looks

this everyday carry knife looks swanky and gets the job done

Nickel silver bolsters

The blade is supported by a sturdy back lock mechanism that locks it securely open when in use yet allows easy ambidextrous lock release

a little more handle curve

Handle Material: Stainless Steel

KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C this everyday carry knife looksWasabi Black polished blade, black handle: these Japanese made kitchen knives feature a Daido 1K6 high carbon stainless steel polished blade with a hardness of 581 HRC that lend your kitchen the unmistakable Far Eastern flair. In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps. Blade Length: 8"