Plaza notes
Hard ruleDescription
no racking or battonage
The juice is then poured manually into large open-top fermenters called pieces where a small addition of sugarcane syrup is added in the local method
and absolutely nothing is added to their eau de vie on bottling except water
with built in savings of 5%
and aged for 2 1/2 years in new charred American oak barrels
Gotsa Family Chinuri Pet-Nat 2021 Finger Lakes no racking or battonage
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