Plaza notes
Hard ruleDescription
Rich and delicious
The wine was aged for ten years in a combination of very old tonel or balseiro (tall wooden tanks from 3
from their best agave harvested at maturity with the tradional Jima method
which range in altitude between 890m to 920m
The Excellia brand is the product of a collaboration between legendary Tequila producer Carlos Camarena and EWG Wine & Spirits founder Jean-Sebastien Robicquet
Mani di Luna Sangiovese Checcarello 2021 Ecuador Rich and delicious"Checcarello is the name of a friend, a fellow from our lands with a young soul, despite his age, who dispenses advice and anecdotes by wandering with his red Vespa. For us it is the symbol of a wine with a peasant nature, in which the taste of the local territory emerges." Grapes are destemmed by hand and gently foot trodden. The juice is macerated for 14 to 16 days then fermented and aged in concrete tanks. Aging is for 10 to 12 months with repeated
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