Kikumasamune Freshley Pressed Sake Junmai Kojo 15% Japanese Sake 300ml top-seller-30d SCUTELLARIA BAICALENSIS (CHINESE SKULLCAP) ROOT

SCUTELLARIA BAICALENSIS (CHINESE SKULLCAP) ROOT EXTRACT (KEY ACTIVE: Baicapil)

Italica is an Amber Woody fragrance for both men and women

5% Tender Duck 8% Brewer'S Yeast 1

It dissolves makeup as well as pollutants

contamination-free environment and extracted without the use of harsh chemicals

Kikumasamune Freshley Pressed Sake Junmai Kojo 15% Japanese Sake 300ml top-seller-30d SCUTELLARIA BAICALENSIS (CHINESE SKULLCAP) ROOTWarning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery. Japanese sake: rice based alcohol. Unlike most breweries' current practice of adding commercially purchased lactic acid, the Kimoto method is a traditional and painstaking technique for cultivating robust yeast slowly and methodically by tapping the natural biological power of living lactic acid bacteria. Strong yeast cultivated using the Kimoto